toasted cashews, Asian veggies, peanut sauce

shaved fennel, lemon aiol

mixed greens, pickled pepperoncini, sweetie drop peppers, ricotta salata, lemon pepperoncini vinaigrette

blue cheese fondue, crumbled Gorgonzola, served bubbling hot

pan seared & smoked, maple Dijon aioli, grilled cherry tomatoes, arugula salad

seared scallops, celery root puree, vegetable & fennel salad, Italian-style salsa verde

arugula with balsamic reduction

mixed greens, salad veggies & toasted almonds, choice of homemade Italian vinaigrette, raspberry vinaigrette or creamy Gorgonzola dressing

crispy romaine, grana padano, brioche croutons

Pan seared tuna, potatoes, green beans, kalamata olives, hard cooked egg, tomato, tarragon vinaigrette

roasted red & golden beets, mixed greens, orange supremes, ricotta salata, candied pecans, citrus balsamic vinaigrette

baby spinach leaves, fresh berries, crisped Italian ham, goat cheese, pickled red onion, red wine vinaigrette

Pickled onion, kalamata olives, shaved feta, cucumber & red wine viniagrette

Queso fresco, roasted bell peppers, tomato salsa, avocado dipping sauce

Provolone, avocado, bacon, lemon aioli

Crispy onions, provolone, roasted garlic aioli on brioche bun

Bibb lettuce, tomato, bacon, provolone cheese, dijon aioli

Served on bibb lettuce

Side salad, raspberry vinaigrette and fruit

Sandwich, soup, salad and dessert

maple bacon Brussels sprouts, whipped potatoes, crispy onions

shiitake mushrooms & pearl onions, soy-ginger butter, whipped potatoes

roasted chicken, button mushrooms, onions, sweet peas, lemon Parmesan cream sauce

grilled flank steak, asparagus, pomme frites, blue cheese butter, mushroom demi [ add truffle frites $4 ]

asparagus, roasted seasonal potatoes, mushroom demi, blue cheese butter

coconut rice, sweet peas, roasted red pepper [ add Asian vegetables $2 ]

basmati rice w/fresh dill, mint, ricotta salata, sundried tomatoes, grilled broccolini, balsamic

French green beans, crispy fingerling potatoes, herbed pan sauce

carrot ginger puree, toasted sesame green beans, glass noodles, kimchi slaw

chef’s choice of premium seafood & shellfish, bucatini, grana padano, lobster infused white wine garlic

sweet potato puree, black garlic kale w/pickled apples, maple bourbon butter

sautéed mushrooms, oven roasted oyster, crimini & shiitake, porcini infused ricotta

roasted carrots | grilled asparagus | grilled broccolini | French green beans | sautéed spinach