3907 Calumet Ave #203, Valparaiso, IN 46383
(219) 465-9221
[email protected]

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starters

  • GORGONZOLA CHIPS
    gorgonzola crumbles & fondue, served bubbling hot
    15
  • THAI CHICKEN LETTUCE WRAPS
    toasted cashews, Asian veggies, peanut sauce
    15
  • PANKO CRUSTED CRAB CAKES
    arugula & frisee petite salad, lemon chive crema
    15
  • FRIED CALAMARI
    mixed greens, pickled pepperoncini, sweetie drop peppers, ricotta salata, lemon pepperoncini vinaigrette, with Romesco aioli sauce on the side (contains almonds)
    16
  • MOROCCAN PAN SEARED SCALLOPS (DINNER)
    Moroccan spiced & seared, house smoked chorizo, cauliflower mousseline, roasted hazelnuts & cilantro lime oil
    24
  • GOAT CHEESE-STUFFED PEPPADEW PEPPERS (DINNER)
    arugula with balsamic reduction
    14
  • LAMB KEBAB (DINNER)
    marinated & grilled, fig orzo tabouli, mushroom tahini sauce savory mint powder
    18

salads

  • HOUSE
    mixed greens, salad veggies & toasted almonds, choice of homemade Italian vinaigrette, raspberry vinaigrette or creamy Gorgonzola dressing
    13
  • CAESAR
    crispy romaine, grana padano, brioche croutons
    13
  • PICKLED PLUM & GRAPE TURMERIC
    pickled plums, fresh grapes, chopped romaine, sherry mint vinaigrette, goat cheese crumbles, tumeric toasted hazelnuts
    15
  • ROASTED BEET & VEGETABLE
    roasted beets, cauliflower, & seasonal root vegetables tossed with balsamic tapenade, served w/arugula, toasted chickpeas, shaved Parmesano Reggiano
    14
  • PAN SEARED TUNA (LUNCH)
    potatoes, green beans, kalamata olives, hard boiled egg, tomatoes, tarragon vinaigrette
    17
  • ASIAN CHICKEN (LUNCH)
    mixed greens, glass noodles, Asian veggies, toasted cashews, soy ginger vinaigrette
    15

Sandwiches (Lunch)

  • CHICKEN WRAP
    queso fresco, roasted bell peppers, tomato salsa, avocado dipping sauce
    15
  • Grilled Chicken Panini
    provolone, avocado, bacon, lemon aioli
    15
  • Braised Beef Short Rib Sandwich
    crispy onions, provolone & roasted garlic aioli on a buttered brioche bun
    19
  • BRAISED PORK SHOULDER GRILLED CHEESE
    apple cider braised pork shoulder, smoked gouda, cheddar, mozzarella, rustic sour dough, butter pickle mojo dipping sauce
    19
  • Toasted Almond Chicken Salad
    Served on bibb lettuce
    15
  • Quiche of the Day
    side salad with raspberry vinaigrette & fruit
    14
  • Daily Box Lunch
    sandwich, soup, salad & dessert
    15
  • PRESSED ITALIAN COLD CUT
    salami, mortadella, sliced deli ham, tomato basil pesto, romaine lettuce, pickled sweet peppers, mozzarella, on ciabatta bread, side of giardiniera. choice of cold pressed or hot panini pressed
    17

Signature Entrees (dinner)

  • GRILLED FAROE ISLAND SALMON
    creamed sweet corn & couscous succotash, sautéed summer squash & pearl onions, petite lemon arugula salad
    29
  • TURMERIC & SWEET CHILI SHRIMP
    coconut rice, sweet peas, roasted red pepper [ add Asian vegetables $2 ]
    28
  • SESAME CHICKEN BREAST
    shitake mushroom & pearl onion soy butter pan sauce, asparagus, whipped potatoes
    25
  • PENNE PASTA
    roasted chicken, crimini mushrooms, onions, sweet peas, lemon Parmesan cream
    24
  • SEAFOOD PASTA (DINNER)
    market fresh clams, scallops, house ground smoked italian sausage, bucatini pasta, fire roasted corn & blistered cherry tomatoes, white wine garlic sauce, served w/ grilled sourdough
    30
  • CARIBBEAN VEGETABLE CURRY (DINNER)
    seasonal squash, carrots, onions, roasted pears, raisins, coconut Caribbean curry sauce, cilantro basmati rice [ add braised chicken $4 ]
    22
  • AMISH AIRLINE CHICKEN BREAST (DINNER)
    pan seared, butternut squash & heirloom carrot hash, seasonal greens & rosemary butter pan sauce
    25
  • GLAZED PORK TENDERLOIN (DINNER)
    honey aleppo glazed pork tenderloin, sweet potato puree, fire roasted cauliflower, cranberry ancho dust
    24
  • BEEF SHORT RIBS (DINNER)
    maple bacon Brussels sprouts, whipped potatoes, crispy onions
    32
  • STEAK FRITES (DINNER)
    grilled flank steak, asparagus, pomme frites, blue cheese butter, mushroom demi [ add truffle frites $4 ]
    32
  • 6 OZ. FILET MIGNON (DINNER)
    asparagus, roasted seasonal potatoes, mushroom demi, blue cheese butter
    42

side dishes / desserts

  • TRUFFLE FRITES
    6
  • GRILLED ASPARAGUS
    9
  • FRENCH GREEN BEANS
    9
  • MAPLE BACON BRUSSELS SPROUTS
    9
  • CREAMED CORN
    9
  • FIRE-ROASTED CAULIFLOWER
    9
  • GARLIC HEIRLOOM CARROTS
    9
  • MACARONI & CHEESE
    10